SEE OUR MENU

All your traditional pub menu items plus comfort foods to make you feel right at home!
VIEW FOOD MENUVIEW DRINKS MENU

TO START

Cheesy Garlic Bread (3 pieces) / 14

sourdough, mozzarella, Italian herbs (v)
add bacon +4

Fried Halloumi / 19

red pesto, guindillas, oregano, honey, pita bread, pine nut crumb (gfo, v, n)

Southern Fried Chicken Tenders / 18

house spice, sriracha mayo, lemon

Fried Calamari / 20

chimichurri mayo, rocket, radish, cucumber, lemon oil (gf, df)

Sautéed Tiger Prawns / 22

nduja & garlic butter, cos lettuce, cocktail sauce, flatbread, lemon (gfo)

Mushroom & Smoked Scamorza Arancini (4) / 16

truffle cauliflower purèe, sage, parmesan (v)

Peking Duck Bao Buns/ 18

hoisin kewpie, pickled carrot, cucumber, chilli, fried shallots (gf, df)

MAINS

Creamy Chicken, Bacon & Tarragon Pot Pie / 29

Paris mash, peas, gravy

Humpty Doo Barramundi / 38

orzo, baby spinach, leek, truffle & cauliflower emulsion (gfo)

Seafood Linguine  / 38

tiger prawns, calamari, barramundi, shallots, parsley, chilli infused bisque

Potato Gnocchi  / 32

puttanesca, olives, semi dried tomatoes, capsicum, pangrattato, rocket, salted ricotta (gfo, veo, dfo)

Pea and Ham Rissoto / 31

sweet potato, stracciatella, dukkah, pine nuts (gf, veo, n)

Bangers & Mash / 31

pork and fennel sausage, paris mash, peas, caramelised onion jus, sage (gf)

PUB CLASSICS

Fish and Chips / 29

beer battered barramundi, garden salad, chips, lemon, tartare (gfo)

Cheeseburger / 27

beef pattie, American cheddar, onion jam, tomato, cos lettuce, pickles, mustard mayo, milk bun, chips

Plant-Based Burger / 28

Love BUDS beefless burger pattie, onion jam, tomato, cos lettuce, gruyère cheese, pickles, red pesto, burger bun, chips (veo)

Hotel Brighton Parma / 29

chicken schnitzel, Virginian ham, Napoli, mozzarella, garden salad, chips

Mexican parma / 32

chicken schnitzel, corn chips, salami, jalapeños, sour cream, avocado, garden salad, chips

Chicken schnitzel / 27

panko crumbed, garden salad, chips, lemon,

choice of sauce: red wine jus / mushroom / pepper / gravy

Steak Sandwich / 29

grilled porterhouse, chimichurri mayo, rocket, Swiss cheese, tomato, roast capsicum, ciabatta, chips (dfo)

GRILL

250g Eye Fillet Premium Grass Fed / 52
300g Porterhouse Southern Ranges / 48
300g Scotch Fillet Southern Ranges / 50

All steaks are served with house salad, chips and choice of sauce: red wine jus / mushroom / pepper / garlic & herb butter / gravy/chimmichuri (all sauces gf)

SALADS

Risoni Salad / 24

broccoli, charred capsicum, sun dried tomato, red onion, rocket, stracciatella, raisins, almonds, honey mustard derssing (ve, veo, dfo, gfo, n)

add garlic prawns, chicken, halloumi / 8

Sweet Potato & Falafel Salad / 26

spinach, chickpea, dukkah, red pesto, pinenuts, pickled veg, avocado, morrocan dressing (ve, gfo, df, n)

add garlic prawns, chicken, halloumi / 8

SIDES

Chips / 12

garlic aioli (v)

Sautéed Broccolini / 14

garlic, chilli, salted riccota, almonds, (gf, veo)

Beer Battered Onion Rings / 13

sriracha mayo (v)

Garden Salad / 13

mixed leaf, cucumber, radish, capsicum, tomato, house dressing (veo, gf, df)

Mashed Potato (v, gf)

DESSERTS

Sticky Date Pudding / 16

caramel sauce, bannana ice cream, pretzel praline (v)

Apple & Cinnamon Crumble / 16

cointreau anglaise, vanilla ice cream

Italian Donuts / 15

warm Nutella, Ferrero Rocher gelato (v, n)

(gf) gluten free
(gfo) gluten free option
(n) contains nuts
(ve) vegan
(v) vegetarian
(vo) vegetarian option
(df) dairy free
(dfo) dairy free option

 

*Please note

All card transactions incurr a 1.5% surcharge

In addition, on public holidays a 15% surcharge is applied to all food items.

KIDS MENU

Kids Menu / 15

kids meal, drink & dessert

Drink

Juice, apple, orange, pineapple, cranberry
Soft drink, lemonade, raspberry, pepsi, pepsi max, soda water, lemon squash or lemon, lime and bitters

Meal

Spaghetti Bolognese
Half chicken parma or schnitzel, chips
Fish & Chips, tartare, lemon (gfo)
Cheeseburger, house made beef pattie, cheese, ketchup, chips

Dessert

Frog in a pond OR ice cream sundae with chocolate sauce and sprinkles