SEE OUR MENU

TO START

Bowl of Chips / 12

aioli, tomato sauce (lg, ld, v)

Seasoned Wedges / 14

sour cream, sweet chilli (ldo, v)

Cheesy Garlic Bread (3 pieces) / 14

sourdough, mozzarella, Italian herbs (v)

Southern Fried Chicken Tenders / 18

gochujang mayo, lemon

Fried Calamari / 20

chimichurri mayo, rocket, cucumber, pink peppercorn seasoning (lg, ld, i)

Nachos Grande / 23

chilli con carne, black beans, corn, salsa, guacamole, mozzarella, sour cream, jalapeños, coriander (lg, vo)

Prawn Bruschetta / 19

focaccia, pico de gallo, woodfired peppers, sautéed garlic tiger prawns, avocado mousse (lgo, ldo, i)

Pumpkin & Feta Arancini (4) / 16

romesco, parmesan, brick pastry (v, n)

Peking Duck Bao Buns (2) / 20

hoisin Kewpie mayo, pickled carrot, cucumber, chilli, fried shallots (lg, ld)

Glazed Pork Belly Bites / 20

honey & soy glaze, sesame seeds, chilli, coriander, chicharrones (lg, ld)

MAINS

Pumpkin Ravioli / 32

chilli & garlic brown butter sauce, walnuts, mustard fruits, shaved pecorino (v, n)
add grilled chicken +8
garlic & chilli prawns +9

Mushroom, Zucchini & Thyme Risotto / 28

arborio rice, porcini stock, grana padano, pine nuts (lg, v, veo, n)
add grilled chicken +8
garlic & chilli prawns +9

Slow Cooked Pork Belly & Crackling / 35

braised french lentils, broccolini, jus, apple & date chutney (lg, ldo)

Salt & Pepper Calamari  / 30

chips, garden salad, lemon, tartare (lg, ld, i)

Salt & Pepper Calamari  / 30

chips, garden salad, lemon, tartare (lg, ld, i)

Spring Creek Barramundi / 38

Mediterranean vegetables, sautéed kipflers, tomato salsa, romesco (lg, ld, n, a)

Seafood Linguine  / 38

tiger prawns, calamari, barramundi, tomato, garlic, shallots, parsley, chilli infused bisque (m)

Butter Chicken Skewers  / 32

saffron rice, naan bread, mango chutney, papadam, curry sauce (lgo)

PUB CLASSICS

Fish and Chips / 28

beer battered barramundi, garden salad, chips, lemon, tartare (lgo, i)

Cheeseburger / 28

beef pattie, American cheddar, onion jam, tomato, cos lettuce, pickles, mustard mayo, milk bun, chips

Plant-Based Burger / 28

Beyond Meat burger pattie, tomato, cos lettuce, Swiss cheese, romesco, pickles, burger bun, chips (v, veo, n)

Hotel Brighton Parma / 30

chicken schnitzel, Virginian ham, Napoli, mozzarella, garden salad, chips

Mexican parma / 33

chicken schnitzel, corn chips, salami, jalapeños, sour cream, avocado, garden salad, chips

Chicken schnitzel / 28

panko crumbed, garden salad, chips, lemon,

choice of sauce: red wine jus / mushroom / pepper / gravy

Steak Sandwich / 29

grilled porterhouse, chimichurri mayo, rocket, Swiss cheese, tomato, roast capsicum, ciabatta, chips (dfo)